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Crockpot Cowboy Baked Beans with Hamburger

Crockpot Cowboy Baked Beans with Hamburger – A Meal Fit for a Rancher

There’s something truly special about a warm, hearty meal that fills your kitchen with rich, smoky aromas while barely lifting a finger. If you’re looking for a no-fuss, crowd-pleasing dish, this Crockpot Cowboy Baked Beans with Hamburger recipe is exactly what you need. Whether you're prepping for Memorial Day, July 4th, a summer BBQ, or just a cozy family dinner, this dish delivers big flavors with minimal effort.

As someone who loves cooking but doesn’t always have the time to stand over the stove, I’ve found that my slow cooker is a game-changer. I’ve made this cowboy baked beans recipe for numerous gatherings, and it’s always the first dish to disappear. The sweet and smoky flavor, combined with ground beef, sausage, and turkey bacon, makes it a satisfying side—or even a main dish!

This post may contain affiliate links at no extra cost to you. Please read our full disclosure here to find out more.

Crockpot Cowboy Baked Beans with Hamburger – A Meal Fit for a Rancher

Why You’ll Love This Recipe

  • Set it and forget it – Just toss everything in the crockpot and let it do the work.

  • Perfect for parties – A great Memorial Day side dish, July 4th BBQ favorite, or summer gathering staple.

  • Full of hearty protein – With ground beef, sausage, and beans, this dish is super filling.

  • Southern-style flavors – The combination of smoky, sweet, and tangy ingredients makes this the best cowboy baked beans recipe ever!

    • Ingredients You’ll Need

    Here’s exactly what you’ll need to make the best Crockpot Cowboy Baked Beans with Hamburger from scratch:

    Meat

  • 1 lb ground beef

  • 1/2 lb smoked sausage, sliced into bite-sized pieces

  • 1/2 lb turkey bacon, chopped

    • Beans

  • 1 (28 oz) can baked beans

  • 1 (15 oz) can kidney beans, drained and rinsed

  • 1 (15 oz) can black beans, drained and rinsed

    • Sauce & Seasonings

  • 1 cup BBQ sauce (your favorite brand)

  • 1/2 cup ketchup

  • 1/3 cup brown sugar

  • 2 tbsp yellow mustard

  • 1 tbsp Worcestershire sauce

  • 1 tsp smoked paprika

  • 1/2 tsp garlic powder

  • 1/2 tsp onion powder

  • 1/2 tsp black pepper

  • 1/2 tsp salt

    • Optional Additions

  • 1 tbsp hot sauce (for a spicy kick)

  • 1/2 cup chopped onions (for extra flavor)

    • Step-by-Step Instructions

    Step 1: Brown the Meat

    1. In a skillet over medium heat, cook the turkey bacon until crispy. Remove and drain on a paper towel.

    2. In the same skillet, cook the ground beef until browned. Drain any excess grease.

    3. Sauté the sausage for a few minutes until lightly browned.

    Step 2: Combine Everything in the Crockpot

    1. Add the baked beans, kidney beans, and black beans into the slow cooker.

    2. Stir in the BBQ sauce, ketchup, brown sugar, mustard, Worcestershire sauce, and seasonings.

    3. Add the cooked meat (turkey bacon, ground beef, and sausage) and mix everything together.

    Step 3: Slow Cook to Perfection

  • Low for 6-8 hours or High for 3-4 hours.

  • Stir occasionally if possible.

    Step 4: Serve and Enjoy!

    This dish is perfect on its own or as a side dish for BBQs, potlucks, or summer gatherings.

    Must-Have Kitchen Tools for This Recipe

    1. Crockpot (Slow Cooker) – Hamilton Beach 6-Quart

    A reliable crockpot is essential for this recipe. The Hamilton Beach 6-Quart Programmable Slow Cooker is perfect for large batches and allows you to set and forget your meal.

    Get it on Amazon here!

    2. Cast Iron Skillet – Lodge 10.25-Inch

    For browning ground beef, sausage, and turkey bacon, a high-quality cast iron skillet makes all the difference. The Lodge 10.25-Inch Skillet ensures even cooking and adds depth to your meats.

    Grab yours now on Amazon!

    3. Silicone Spatula Set – Heat Resistant & Durable

    Mixing and stirring your ingredients in the crockpot? A heat-resistant silicone spatula set will make it easy and mess-free.

    Shop now on Amazon!

    Serving Suggestions & Pairings

    Here’s what to serve alongside your cowboy baked beans:

  • Cornbread – A classic Southern favorite.

  • Grilled meats – Pairs perfectly with ribs, pulled pork, or smoked brisket.

  • Coleslaw – Adds a fresh and crunchy contrast.

  • Sweet tea or lemonade – A refreshing drink choice.

    • Tips for the Best Crockpot Cowboy Baked Beans

  • Use high-quality meats – The best ground beef and smoked sausage add depth of flavor.

  • Make it ahead of time – This dish tastes even better the next day!

  • Adjust sweetness & spice – Add more brown sugar for sweetness or hot sauce for heat.

    • Crockpot Cowboy Baked Beans with Hamburger – A Meal Fit for a Rancher

    Why This Recipe is a Summer Staple

    There’s no better dish to bring to a July 4th cookout, Memorial Day BBQ, or summer potluck. It’s easy to transport, keeps well in a slow cooker, and is always a crowd favorite. Plus, the combination of ground beef, sausage, and turkey bacon makes it one of the best cowboy baked beans recipes out there!

    Final Thoughts

    If you’re looking for an easy, hearty, and delicious summer dish, this Crockpot Cowboy Baked Beans with Hamburger recipe is a must-try. I promise it will become a go-to favorite for your family gatherings, BBQs, and potlucks.

    Give this recipe a try, and let me know in the comments how it turned out for you! And if you’re looking for the best slow cooker and kitchen tools, don’t forget to check out my Amazon recommendations above.

    Happy cooking!

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